Sal de Habanero (Habanero Salt) 1 Kilo Bag
$90.00
The heat of the Yucatán. The soul of Oaxaca.
The habanero chili is one of Mexico's most iconic ingredients — born on the Yucatán peninsula, where the tropical climate produces a pepper with a distinct fruity aroma and a clean, contained heat that no other chili can replicate. Gran Mitla brings that Yucatecan fire to Oaxacan tradition, blending sun-dried habaneros with legendary Cuytlán Colima Sea Salt for a finishing salt that is smoky, crisp, and deeply flavorful.
This is not just heat — it's a layered, complex spice with character. The kind that makes every dish more interesting.
How to use:
- Born to rim mezcal and tequila glasses — the heat amplifies the spirit's smokiness
- Makes a soulful, fiery Michelada
- Top off ceviche, aguachile, or fresh oysters
- Shake over any dish that can handle bold black-pepper-level heat
As featured in Forbes & Mezcalistas.
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